Macaroni 200 gram
- Boneless chicken 100 gram
- Namak (Salt) hasbe zaiqa
- Tail (Oil) 2 tbs
- Kuti kali mirch (Black pepper crushed) 1 tbs
- Chili sauce 1 tsp
- Adrak, lehsan paste (Ginger, Garlic) 1 tsp
- Lehsan chop kiya hua (Garlic chopped) 1 tsp
- Tomato ketchup 2 tbs
- Timatar (Tomato) 1
- Shimla mirch (Capsicum) 1
- Peeli Shimla mirch (Yellow capsicum) 1
- Laal Shimla mirch (Red capsicum) 1
- Sabz pyaz (Green onion) 5 gram
- Leemoo ka ras (Lemon juice) 1 tbs
- Thanda pani (Cold water) hasbe zaroorat
Sub se pehle aik pan mein pani lein is mein macaroni, namak aur tail daal kar ubaal lein aur usay chaan lein.
- Ab macaroni ko thanday pani mein daal kar thanda kar lein.
- Phir aik pan mein chicken boneless lein is mein kali mirch, chili sauce, namak aur adrak lehsan ka paste daal kar mila lein.
- Ab aik pan mein 2 khanay ka chamach tail lein is mein lehsan chop aur tayyar kiya hua chicken daal kar achi tarhan pakayein.
- Ab aik bowl mein macaroni lein is mein tayyar kiya hua chicken, leemoo ka ras, kali mirch kuti hui, namak, tomato ketchup, timatar, sabz Shimla mirch, peeli Shimla mirch, laal Shimla mirch aur hara pyaz daal kar mila lein, mazedar chicken macaroni salad tayyar hai.